Quiches y pizzas

Quiches y pizzas

Chantal Nicolas / Véronique Delarue

15,55 €
IVA incluido
Disponible
Editorial:
Parkstone International PA
Año de edición:
2020
Materia
Cocina fácil y rápida
ISBN:
9781639191963
15,55 €
IVA incluido
Disponible
Añadir a favoritos

¿Cómo enseñar a preparar quiches y pizzas? Con ingredientes sencillosy utensilios que se pueden encontrar en todas las cocinas, las autorasproponen cuarenta recetas para que los más pequeños asombren a susamigos y amigas.Una nueva colección de 48 páginas, ilustradas a todo color, para enseñar alos niños a cocinar de manera fácil y divertida.Véronique Delarue es profesora, documentalista y crítica especializadaen literatura juvenil.Chantal Nicolas es redactora jefe de Inter CDI.Ambas son hijas de cocineras eméritas y llevan muchas horasde vuelo en sus cocinas

Artículos relacionados

  • No Cooking at All. Almost. Hardly
    Kate Tukey Koffend
    In this sprightly book, Tukey Koffend, the oldest living cookbook author, tells all. For twenty-five years she was the proprietor of Uriah Heep’s, an eclectic shop in Aspen, Colorado, which sold ethnic clothing, tribal jewelry, rugs and postcards. She also hosted a daily TV show, Aspen A.M., which featured interviews of famous guests, pets of the week, the 'Masked Gourmet' who ...
    Disponible

    16,62 €

  • The Everything Quick Meals Cookbook
    Rhonda Lauret Parkinson
    American families are busier than ever, and a nutritious dinner often falls to the bottom of the priority list. This cookbook shows them how easy it can be to prepare wholesome meals everyone will love. This second edition of an Everything® bestseller is packed with quick-cooking tips and 300 all-new, easy-to-follow recipes, including: 10-Minute Yogurt and Rice Pudding; Fast Fr...
    Disponible

    18,96 €

  • From Warehouse to Your House
    Sally Sampson
    ...
    Disponible

    23,16 €

  • The Burntwater Cook's Kitchen Guide
    David Michaelson
    This is a cookbook for 'the rest of us,' as it is written for the novice and uses simple, easy-to-understand principles. ...
  • Basic Sausage Making
    Kevin Severns
    ...
    Disponible

    13,99 €

  • A Single Man’s Guide to Easy Meals
    George F. Simon / George FSimon
    This recipe book was developed and designed by a man for men. Let me explain, I was working away from home, 1100 miles away and had to cook for myself. I realized that I didn’t want to spend hours in the kitchen cooking and having to wash all the cooking pots and utensils that went along with making a meal. The problem was that I had no recipes that were for single people and a...
    Disponible

    16,47 €

Otros libros del autor

  • Postres y pasteles
    Chantal Nicolas / Véronique Delarue
    Este es un libro para que los pequeños gastrónomos aprendan a elaborarpostres y pasteles. Con ingredientes sencillos y utensilios que se pueden encontraren todas las cocinas, las autoras proponen cuarenta recetas paraque los más pequeños asombren a sus amigos y amigas.Una nueva colección de 48 páginas, ilustradas a todo color, para enseñar alos niños a cocinar de manera fácil y...
    Disponible

    15,55 €